土豆碰上胡萝卜，这道菜做法简单，大人孩子都爱吃
http://5b0988e595225.cdn.sohucs.com/images/20181211/d8948acac8964b7bba79fb6ece5b9c17.jpeg土豆炒到表面焦黄，香菇用八角爆香之后炒软，拿酱油和冰糖一烹，吃起来会有肉的口感。等到收干汤汁，好吃还下饭！-具体做法-食材：土豆2个、香菇4朵、胡萝卜半个、八角2颗、冰糖10克、老抽1大勺http://5b0988e595225.cdn.sohucs.com/images/20181211/3159dc4eea2c4c2782356bbbb273a465.jpeg1.先把土豆和胡萝卜切成滚刀块，香菇也切成小块。土豆最好用当季的新土豆，口感更脆生，也更香。http://5b0988e595225.cdn.sohucs.com/images/20181211/e5b4aefb686a490ea63f7f5fa04c24fb.jpeg2.炒锅倒油，油可以稍微多一点。油热后，我们放入两颗八角爆香。http://5b0988e595225.cdn.sohucs.com/images/20181211/88109deb52a2419f8d51d378222860fc.jpeg3.接着，把香菇放进去炒软。http://5b0988e595225.cdn.sohucs.com/images/20181211/f9d8aaa7d9af4d149042aedbb80237d5.jpeg4.再放入土豆、胡萝卜翻炒。http://5b0988e595225.cdn.sohucs.com/images/20181211/f2641c0b65be41ffbc5588f9142366e4.jpeg5.看到土豆表面有些焦黄，倒些清水进去，能没过土豆的一半就可以了。再放入一小块冰糖、一大勺老抽进去。http://5b0988e595225.cdn.sohucs.com/images/20181211/19b8fd6d225d482e95063b44bc4e747d.jpeg6.盖上盖子焖煮一会儿，最后开盖子把汤汁收干就可以http://5b0988e595225.cdn.sohucs.com/images/20181211/7f921d1f571a494191a2ddd7c8425649.jpeg7.盛盘后就可以开吃啦
页:
[1]
